Garbanzo Brings Fresh Mediterranean to Moravian College

Garbanzo Brings Fresh Mediterranean to Moravian College

Healthy, authentic Mediterranean cuisine now available in the Haupert Union Building

Bethlehem, PA( RestaurantNews.com) Garbanzo Mediterranean Fresh– the leading Mediterranean cuisine label renowned for its wholesome, health and simple recipes, top-quality meats and fresh-baked pita- opened yesterday in the Haupert Union Building on Moravian College’s campus.

Located at 1125 Monocacy St ., Bethlehem’s brand-new restaurant tags the first Garbanzo Mediterranean Fresh in the entire state of Pennsylvania and Garbanzo’s fourth university place is used by SODEXO.

While a non-traditional legion, the newest Garbanzo features many elements of the recently refreshed label commerce dress. True to organize, the new-look Garbanzo shows a simple, refined and fresh aesthetic for the symbol. The unit boasts a bakery neighborhood where guests will be able to actually realise their pitas being lovingly rubbed, placed in the oven and puffed to purity liberty before their noses. Its welcoming decoration and inviting “cocreation” service model will instantaneously manufacture clients feel pleasant while they discover just how savory nutritious can be.

Garbanzo Brings Fresh Mediterranean to Moravian College

“We’re very excited to welcome everyone back to campus with a brand new dining option that’s delicious, nutritious and emphatically different, ” said Devin Handler, is chairman of market for the Denver-based bond. “At Garbanzo, we serve up enjoy in every pita, so our guests may feel brighter on the inside. Our cuisine is the kind of nutrient that you can eat without “re worried about” preservatives, MSG or trans flabs, and it caters to virtually every diet- from vegan and vegetarian to paleo and meat eaters. We’ve assembled a great crew and we’re looking forward to becoming an integral part of Moravian College’s campus.”

Garbanzo is establishing fresh Mediterranean cuisine a mainstream favorite across the United States. Its authentic, nutrient-rich foods derived from Old world recipes are served with a new change, but without settlement. Every line-up is customized to the guest’s partiality, from juicy, high-quality fleshes and salads made from scratch to gyros, packages and pita broiled from scratch all day. Garbanzo is dedicated to satisfying every palate- including vegetarian and gluten-free diners- and am of the opinion that “simple perceives better.”

The brand-new restaurant is open Monday through Friday from 10:30 a.m. to 9 p. m. Garbanzo is headquartered in Colorado with 27 spots nationwide. For more information, visit eatgarbanzo.com.

Garbanzo: Feel The Love In Every Pita( r ). Feel Brighter On The Inside( r ).

Contact: Brooke Johnston Champion Management 972-930-9933 bjohnston @championmgt. com www.championmgt.com

Read more: restaurantnews.com

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