Moe’s Southwest Grill Launches Quinoa Power Bowl Nationwide

Moe's Southwest Grill Launches Quinoa Power Bowl Nationwide

First in the Mexican Fast-Casual Segment to Render Quinoa-Based Menu Item

Moe's Southwest Grill Launches Quinoa Power Bowl NationwideAtlanta, GA( RestaurantNews.com) Moe’s Southwest Grill( r) is flattening out a new menu furnish for those working looking for more health conscious alternatives- the Quinoa Power Bowl. The bowl packs all of the Southwest flavor that Moe’s is known for with higher protein and fiber and lower carbohydrates. Today, the new container will roll out nationwide from all the regions of the Moe’s portfolio of more than 700 eateries, shaping Moe’s eateries the first to launch a quinoa bowl in the Mexican fast informal segment.

The Quinoa Power Bowl is seen with Mojo Chicken( all-natural white meat chicken tit ), quinoa mix( quinoa, brown rice, sweetened potato and zucchini ), frijoles, shredded romaine clam, corn pico, guac, cilantro and queso fresco. Fans can also grab the quinoa coalesce as a place or an addition to other menu items.

” Our brand-new Quinoa Power Bowl combinations large-hearted southwest spice with more health-forward ingredients ,” said Ciaran Duffy, Executive Chef, Moe’s Southwest Grill.” The best part about the new bowl is that you can completely customize your experience according to your lifestyle- fans can go all plant-based by adding tofu or pander by adding our acclaimed queso .”

With the additive of the Quinoa Power Bowl, Moe’s restaurants are a one-stop source for radicals, even those with special foods. Whether group members are in search of vegan, vegetarian, keto or gluten-friendly dinners, anyone can look forward to the special” Therefore welcomed Moe’s !” treatment along with the brand’s variety of menu options.

” The Moe’s brand has never been one to sit still and we know that innovating based on our guests’ demands is one space the authorities concerned will assemble and excess their beliefs ,” said Bruce Schroder, President, Moe’s Southwest Grill.” With new menu inventions we are able to assist love starting on plant-based, keto, paleo and other special diets, inducing it easy to eat at Moe’s eateries and most importantly, feel truly welcome .”

The Quinoa Power Bowl is the first time menu innovation to be wheeled out from The Oasis, the brand’s Atlanta-based experiment kitchen and new paradigm. The make opening will be followed by other culinary innovations in the coming year as one of the purposes of the brand’s deeper dive into Southwest flavors.

About Moe’s Southwest Grill( r)

Welcome to Moe’s !( r) Founded in 2000 and are available in Atlanta, GA, Moe’s Southwest Grill is a quickly informal diner dealership that serves high quality and fresh Southwestern food. Moe’s has an extensive variety of menu entries to delight the entire family. Whether you visit one of our 700 franchised points or have us gratify your next phenomenon, free microchips and salsa come with every ordering. Moe’s Southwest Grill has been recognized as the Brand of the Time in the Fast Casual Mexican Restaurant category for two years in a row on the basis of the 2016& 2017 Harris Poll EquiTrend( r) Studies. Check us out online at www.moes.com to find a storage near you, and then connect with us on Instagram, Twitter and Facebook.

Contact: Lindsay Haynes lhaynes@moes.com 770 -2 41 -7 406

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